Food-to-go & eating out presentations

Presentations

23/05/2022
See the top trends shaping the eating out market in 2022 and beyond, with examples from operators leading the way around the world.
20/05/2022
A global overview of the impact of rising costs on grocery retailers and their suppliers in major markets. How shopping habits and channel dynamics are evolving. How retailers are reacting and adapting to try to continue to deliver value to their shoppers.
05/05/2022
Asia has some of the most developed convenience markets in the world. Find out what can be learned.
14/04/2022
The latest retail and shopper trends report considers the key trends shaping the UK retail landscape in Q2 2022, including inflation and shopper confidence. We also take a look at the UK eating out market forecast, five trends shaping UK convenience retailing and sustainability.
31/03/2022
Baskin Robbins has launched an unstaffed store called ‘flow’.
24/03/2022
In this report, we forecast the value of the UK's eating out sector in 2022 as it tries to recover from Covid and look at the implications for the nine subsectors which comprise this market.
23/03/2022
For one month, Burger King is transforming its Leicester Square restaurant into a fully meat-free operation month, Burger King is transforming its Leicester Square restaurant into a fully meat-free operation.
07/03/2022
Pepsi® Go, a new innovation of PepsiCo, is an AI-powered, unattended store designed for food and beverage on the go.
25/02/2022
This report covers the latest developments in food-to-go in small and large stores around the world.
23/02/2022
Launched at Aldi’s Corner Store format in Sydney, a robotic vending machine serves warm pizzas (AUD 8.99) cooked in two minutes.