Inside Amazon Fresh, Ealing, UK

See inside Amazon's first convenience store offering its Just Walk Out Technology, used in its Go format, outside of the US. Key features include an easy shopping experience, the retailer's new private label range, by Amazon, and a focus on convenience missions. 

Inside Grupo Éxito’s first carbon neutral supermarket

We look at Grupo Exito's first carbon neutral store under its innovative Carulla FreshMaket banner.

The food-to-go store of the future (updated)

Major foodservice operators are starting to roll-out new store concepts, developed for the post-pandemic era. We look at 10 formats and the key themes linking them together.

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Rewe has opened a ‘grab-and-go’-focused store in Cologne, which uses technology from Israel-based computer vision company Trigo.

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Sobeys has launched a new look and feel for its core Sobeys supermarket format in the Legacy neighbourhood, located in south-east Calgary. We look inside this new store. Cleaner look, sharper lines This new store is the first from Sobeys to feature this updated look and feel. While several elements are retained from the original Sobeys concept, new signposting has been introduced for fresh ...
In the last few weeks we have seen both Coles and Woolworths announce new AI-enabled solutions that it hopes will make stores both more efficient and better to shop. Coles to automate fresh produce replenishment Coles has partnered with Relex Solutions to replace its manual fresh produce ordering system with a new cloud-based AI platform. The new technology will help Coles maintain and impr...
We look inside the first Shell Café concept located along the A16 motorway in Hendrik-Ido-Ambacht, Netherlands. Our view Fuel remains the primary mission at forecourts, but a relevant food offer can convert ‘just for fuel’ missions to more regular in-store purchases. In Europe, for example, coffee is a very important mission, often an everyday routine purchase, so getting this right is vita...
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Four forces of change

To survive and indeed thrive, businesses need to know and understand these four forces and assess the potential impacts and opportunities for their business, and then apply this thinking to their future plans and strategies.

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